Decoding the Delicious: A Guide to Navigating Italian Food Menus Like a Pro

When traveling to Italy, trying local food is a must. To navigate Italian menus, which are typically written in of dishes, including L’antipasto (appetizers), Il Primo (first course, such as pasta or soup), Il Secondo (main course, typically meat or fish), Il Cont vegetables), and Il Dolce (dessert, often sweet treats like custard). Taking a […]